Comparative in vitro regeneration potential of two desi chickpea (Cicer arietinum L.) cultivars. Journal of Food Legumes, [S. l.], v. 29, n. 2, p. 139–141, 2024. DOI: 10.59797/journaloffoodlegumes.v29i2.529. Disponível em: https://pub.isprd.in/index.php/jfl/article/view/529.. Acesso em: 4 jun. 2026.