Growth, production potential and economics of mungbean as influenced by intercropping systems and sulphur levels

Authors

  • K. PRAJAPAT S.K.N. College of Agriculture (Swami Keshwanand Rajasthan Agriculture University, Bikaner), Jobner – 303 329, Rajasthan, India Author
  • A.C. SHIVRAN S.K.N. College of Agriculture (Swami Keshwanand Rajasthan Agriculture University, Bikaner), Jobner – 303 329, Rajasthan, India Author
  • L.R. YADAV S.K.N. College of Agriculture (Swami Keshwanand Rajasthan Agriculture University, Bikaner), Jobner – 303 329, Rajasthan, India Author
  • G.L. CHOUDHARY S.K.N. College of Agriculture (Swami Keshwanand Rajasthan Agriculture University, Bikaner), Jobner – 303 329, Rajasthan, India Author

DOI:

https://doi.org/10.59797/jfl.v24i4.1253

Abstract

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References

Kumar A and Thakur KS. 2006. Production potential and economic feasibility of sesame (Sesamum indicum) based intercropping with legumes under rainfed conditions. Indian Journal of Agricultural Sciences 76: 183-189.

Panse VG and Sukhantme PV. 1978. Statistical methods for agricultural workers. (Revised 3rd Edn). ICAR, New Delhi.

Rao MR and Willey RW. 1980. Evaluation of yield stability in intercropping: Studies on sorghum –pigeonpea. Experimental Agriculture 16: 105-16.

Sankaranarayan K, Praharaj CS, Nalayini P and Gopalakrishnan N. 2011. Grain legume as a doable intercrop in rainfed cotton. Journal of Food Legumes 24: 18-22.

Tripathi HC, Singh K, Kumar A and Pathak RK. 2011. Response of urdbean (Vigna mungo L.) genotypes to sulphur application in an Inceptisol. Current Advances in Agricultural Sciences 3: 33-35.

Willey RW. 1979. Intercropping: its importance and research I. Competition and yield advantages. Field Crops Abstract 52: 181-193.

Yadav SS. 2004. Growth and yield of greengram (Vigna radiata L.) as influenced by phosphorus and sulphur fertilization. Haryana Journal of Agronomy 20: 10-12.

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Published

2025-01-04

Issue

Vol. 24 No. 4 (2011)

Section

Short Communication

How to Cite

Growth, production potential and economics of mungbean as influenced by intercropping systems and sulphur levels. (2025). Journal of Food Legumes, 24(4), 330-331. https://doi.org/10.59797/jfl.v24i4.1253