Biochemical basis of resistance to stored grain pest (Callosobruchus chinensis) in different Vigna species
DOI:
https://doi.org/10.53550/jfl.v21i4.1930Keywords:
Biochemical basis, Bruchid, Storage study, Vigna speciesAbstract
Alpha α-amylase inhibitor, trypsin inhibitor, total phenols and tannic acid had positive correlation with resistance to bruchid in different Vigna species. No seed damage, adult emergence, loss in seed weight and high seed hardness were found in ricebean. However, mungbean was found to be most preferred host for oviposition followed by urdbean. Mungbean (TARM 18) and urdbean (PU 9205-11-3) genotypes recorded minimumi number of damaged seeds and loss in seed weight. Maximum reduction in germination was noticed in mungbean and urdbean whereas it was negligible in ricebean.
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