Leaf moisture retention index (LMRI): an easily measurable physiological characteristic for drought tolerance in chickpea

Authors

  • S.C. GUPTA Rajasthan Agricultural University, Agricultural Research Station, Durgapura, Jaipur 302 018 Author
  • S.N. SHARMA Rajasthan Agricultural University, Agricultural Research Station, Durgapura, Jaipur 302 018 Author

DOI:

https://doi.org/10.53550/jfl.v19i1.2286

Keywords:

Chickpea, Cicer arietinum, Drought tolerance, Leaf moisture retention index, Membrane injury, Relative water content

Abstract

Studies were conducted to identify physiological traits related to drought tolerance in chickpea (Cicer arietinum L.). Eleven genotypes were grown in the field under moisture stress conditions, particularly at the pod formation stage by withholding irrigation. The genotypes like RSG 143-1 retaining higher relative water content (64%) and lower membrane injury (35.5%) under stress also showed higher leaf moisture retention index (0.85) and lower drought susceptibility index (0.95%). However, grain yield did not correlate with these traits. The LMRI is an easily measurable physiological trait reflecting leaf turgor maintenance under stress and, hence, may be related to drought tolerance of the genotype.

References

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Published

2026-02-10

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Articles

How to Cite

Leaf moisture retention index (LMRI): an easily measurable physiological characteristic for drought tolerance in chickpea . (2026). Journal of Food Legumes, 19(1), 83-84. https://doi.org/10.53550/jfl.v19i1.2286