Antibiosis - a resistance mechanism governed by antinutritional factors of pigeonpea and its wild relatives against Helicoverpa armigera

Authors

  • D.A. DODIA Main Pulses Research Station, S.D. Agricultural University, Sardarkrushinagar 385 506 Author
  • Y.M. SHUKLA Main Pulses Research Station, S.D. Agricultural University, Sardarkrushinagar 385 506 Author
  • L.D. PARMAR Main Pulses Research Station, S.D. Agricultural University, Sardarkrushinagar 385 506 Author
  • S.B.S. TIKKA Main Pulses Research Station, S.D. Agricultural University, Sardarkrushinagar 385 506 Author

DOI:

https://doi.org/10.53550/jfl.v18i2.2409

Abstract

Antibiosis - a resistance mechanism governed by antinutritional factors of pigeonpea and its wild relatives against Helicoverpa armigera

References

AOAC. 1965. Tannin estimation by Folin-Denis reagent as modified by Christensen. IAEA-1974. Painter, R.H. 1951. Insect resistance in crop plants. New York, U.S.A. pp. 520.

Shanower, T.G., Romeis, J. and Minja, E.M. 1999. Insect pests of pigeonpea and their management. Annual Review of Entomology. 44: 77- 96.

Singh, U. 1988. Antinutritional factors of chickpea and pigeonpea and their removal by processing. Plants Foods for Human Nutrition 38: 251- 261.

Singh, U. 1994. Grain quality improvement in pulses. Current status and future. Research paper presented at the International Symposium on Pulses Research, 2-6 April, 1994. New Delhi.

Verulkar, S.B. and Singh, D.P. 2000. Mechanism of resistance to pod borer in pigeonpea. In: Advances in Management of Biotic and Abiotic Stresses in Pulses Crops. pp. 75-78.

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Published

2026-03-02

Issue

Section

Short Communication

How to Cite

Antibiosis - a resistance mechanism governed by antinutritional factors of pigeonpea and its wild relatives against Helicoverpa armigera . (2026). Journal of Food Legumes, 18(2), 258-259. https://doi.org/10.53550/jfl.v18i2.2409